Frittatas are a regular in our household, they are so full of goodness and they are easy to whack together. Today I made a winning combo for dinner that tasted so damn good that I...
Exploding with flavor and packed full of spices and cilantro, you are going to want to eat this chutney with absolutely everything.You will never have to buy a store brought tomato chutney again after seeing...
This healthy Greek salad recipe with the addition of Israeli couscous is packed full of fresh produce and tossed in a light and refreshing lemon vinaigrette making it the perfect summer time salad.You know summer...
This stew is so simple to make and is full of hearty flavour to get you through the cold season.I don’t know about you but I am not a lover of cold weather. I don’t...
Learn how to make risotto like a pro with this simple and tasty smoked chicken, spinach and mushroom risotto recipe.Have you ever eaten risotto at a restaurant and wondered how they make it so unbelievable...
This is another way you can incorporate my scrumptious roast pumpkin chunks into a dish. If you missed this post you can check it out at HOW TO: ROAST PUMPKIN CHUNKS.Pasta salads are one of...
A Dutch oven is my favourite piece of cooking equipment to use during winter. It's just so easy to create meals that really pack a flavour punch with one of these bad boys, just like...
I love eating pie.Sweet or savory it doesn’t matter as long as it comes piping hot and full of flavor I am willing to burn the inside of my mouth off for one.The only problem...
Spring has apparently arrived down here in kiwi land. I say apparently because it is not what you imagine spring to be like. I am yet to walk outside with a short sleeve top on...
Kaniwa or Canihua (pronounced ka-ni-wah) is a close relative of Quinoa and is the latest thing to be added to the ever-growing list of super foods. It is a seed that functions as a grain...
Move over mint sauce, there's a new kid on the block. And he is going to change your sauce life forever, let me introduce you to my spectacular Mint and Feta Pesto.Ok guys, can you...
This tahini and root vegetable stew is so easy to prepare and is filled with comforting flavors.This week has definitely felt like the beginning of spring down here in Auckland, New Zealand. Every day has...
I know I’m not the first person to do this but I think it’s such a great idea to be able to cook meatballs and their sauce together, just like in this one-pot spicy meatballs...
Now you can eat Poached Eggs Benedict all the time with my healthy superfood version, stacked with Quinoa, Kale, Smoked Salmon and Tahini.Once upon a time Poached Eggs Benedict would have been one of my...
Roast Vegetable and Haloumi Orzo Pasta Salad
This salad is exploding with amazing flavors of roasted carrots and beetroots, basil pesto and grilled haloumi.Who loves salad? I do, hands raised high. But seriously the last thing I feel like munching on sometimes...
I guarantee this soup will warm you up on a cold winter evening, just like the one we are having here in Auckland while I'm sitting here writing this next post.One thing that I really...
Though not at all traditional this weeknight coq au vin is packed full of flavor and can be on you table in just under an hour. Give this one a try and I guarantee it...
With its classic combination of flavors, this Chicken, Cranberry and Brie pie has got to be the tastiest and the easiest puff pastry pie to throw together.Sooo….I have been noticing lately that you guys have...
Although it may take a while to cook in the oven, this super simple beef and cannelloni bean soup really is super simple. It really delivers in the flavor department, making it a great dish...
Packed full of gingery goodness and swirled with noodles, this quick and easy chicken and ginger noodle soup is what dreams are made of.Who here loves chicken noodle soup? Me too! Me too! And I am...
I love, love, love potatoes. They are one of the most amazingly versatile vegetables out there and I will eat them anyway they come. And if you love potatoes just as much as I do,...
These super cute mini haloumi and chicken kabobs are easy to make, have a fantastic Mediterranean taste and are the perfect choice for feeding a crowd.Whenever I have a social gathering coming up my mind...
Thick, creamy and exploding with flavour, this dip is quick and easy to prepare and all you need is 3 ingredients.Roasted red bell peppers, cream cheese, thyme, a food processor and about 5 minutes are pretty...
Quick, healthy and delicious, this is what Japanese cooking is all about. With a quick prep and cook time this simple meal can be on your table in less than 30 minutes. Delicious soba noodles...