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Lime Spicy Steak

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Servings: 1 serving
Calories: 580kcal


  • 8 oz Thin Cut of Steak
  • 8 oz Asparagus
  • Salt & Pepper to taste

Spicy Lime Sauce

  • 1/2 Lime Juice
  • 1 tbsp Sriracha Sauce
  • 1/2 tsp Vinegar
  • 1 tbsp Olive Oil
  • Salt & Pepper to taste


  • Fry the asparagus in a pan over a medium heat for around 10 minutes, tossing to avoid burning it.
  • Season your steak with salt and pepper and broil to your desired style then cover and let rest for 5 minutes.
  • Add sriracha sauce, lime juice,vinegar, salt and pepper in a bowl and gently whisk together while slowly adding the olive oil.
  • Slice your steak into bite sized pieces, serve with the asparagus and drizzle the sauce over the top or use it as a dip.

Nutritional Information

Nutrition Facts
Lime Spicy Steak
Amount Per Serving
Calories 580
* Percent Daily Values are based on a 2000 calorie diet.