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Avocado and Tuna Salad
Servings
1
serving
Calories
510
kcal
Ingredients
4 oz
can
Tuna
in brine, drained
½
stalk
Celery
diced
½
Avocado
diced
2
tablespoon
Mayonnaise
1
teaspoon
Mustard
½
teaspoon
Lemon Juice
Salt & Pepper
to taste
1
large
Boiled Egg
chopped
Instructions
Mix together the avocado, celery, tuna, mayo, mustard, lemon juice and salt & pepper.
Add the egg and combine.
Nutrition
Calories:
510
kcal