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Keto Almond and Seeds Crackers

Prep Time 30 minutes
Cook Time 20 minutes
Cooling Time 15 minutes
Total Time 1 hour 5 minutes
Servings 8
Calories 20.01kcal

Ingredients

  • 1 cup Almond Flour
  • 1 Egg
  • 2 tablespoon Butter room temperature
  • 1 tsp Sesame Seeds
  • ½ teaspoon Caraway Seeds
  • 1 pinch Salt

Instructions

  • Preheat oven to 350F.
  • Combine all ingredients from the list in a food processor (except sesame and caraway).
  • Blend well at medium speed.
  • Roll the mixture into a ball and place between two sheets of baking paper. Roll out to your desired thickness.
  • Sprinkle with sesame and caraway seeds and bake for 20 minutes.
  • Remove from the oven and let cool for 15 minutes.
  • Cut into crackers and serve.

Notes

Net Carbs 0.11g per cracker

Nutrition

Serving: 1.3oz | Calories: 20.01kcal | Carbohydrates: 0.2g | Protein: 0.89g | Fat: 1.76g | Saturated Fat: 0.83g | Cholesterol: 25.79mg | Sodium: 9.07mg | Potassium: 12.44mg | Fiber: 0.09g | Sugar: 0.03g