Ingredients
- 1 cup Almond Flour
- 1 Egg
- 2 tbsp Butter room temperature
- 1 tsp Sesame Seeds
- 1/2 tsp Caraway Seeds
- 1 pinch Salt
Instructions
- Preheat oven to 350F.
- Combine all ingredients from the list in a food processor (except sesame and caraway).
- Blend well at medium speed.
- Roll the mixture into a ball and place between two sheets of baking paper. Roll out to your desired thickness.
- Sprinkle with sesame and caraway seeds and bake for 20 minutes.
- Remove from the oven and let cool for 15 minutes.
- Cut into crackers and serve.
Notes
Net Carbs 0.11g per cracker
Nutritional Information
Nutrition Facts
Keto Almond and Seeds Crackers
Amount Per Serving (1.3 oz)
Calories 20.01
Calories from Fat 16
% Daily Value*
Fat 1.76g3%
Saturated Fat 0.83g5%
Cholesterol 25.79mg9%
Sodium 9.07mg0%
Potassium 12.44mg0%
Carbohydrates 0.2g0%
Fiber 0.09g0%
Sugar 0.03g0%
Protein 0.89g2%
* Percent Daily Values are based on a 2000 calorie diet.
