Keto Chocolate Almond Brownies

Keto Chocolate Almond Brownies

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Prep Time: 35 minutes
Cook Time: 25 minutes
Cool Time: 10 minutes
Total Time: 1 hour 10 minutes
Servings: 16
Calories: 153.23kcal

Ingredients

  • 3 Eggs
  • 1 cup Almond Flour
  • 2 tbsp Cocoa Powder unsweetened
  • 4 oz Dark Chocolate (70%)
  • 1/2 cup Coconut Oil melted
  • 1 cup Almonds crushed or sliced
  • 1 tsp Vanilla Essence
  • 2 cups Stevia granulated
  • 1 tsp Baking Soda
  • Salt to taste

Instructions

  • Preheat the oven to 350F.
  • Line a slice tin or square baking tin with wax paper.
  • In a deep bowl combine almond flour, sweetener, cocoa powder, baking soda and salt.
  • With the help of an electric mixer blend (the slowest mode) until combined well.
  • Place chopped dark chocolate in a microwave safe bowl. Melt the chocolate in microwave for 15 seconds (at 20%).
  • To liquefy the coconut oil, simply immerse the bottom of the jar in hot water for a couple of minutes.
  • Combine melted chocolate and coconut oil in a bowl. Set aside.
  • Add vanilla essence and eggs one by one to the flour mixture and mix on a medium speed until a thick batter is formed.
  • Add the chocolate mixture to the flour mixture along with chopped almonds and continue to whisk until an even texture is formed.
  • Pour the batter into prepared baking tin. Bake for 25 minutes.
  • Let cool on wire rack.
  • Cut and serve.

Notes

Net Carbs: 6.19g

Nutritional Information

Nutrition Facts
Keto Chocolate Almond Brownies
Amount Per Serving (1.6 oz)
Calories 153.23 Calories from Fat 117
% Daily Value*
Fat 13.02g20%
Saturated Fat 7.88g49%
Cholesterol 31.07mg10%
Sodium 109.08mg5%
Potassium 100.19mg3%
Carbohydrates 7.66g3%
Fiber 1.47g6%
Sugar 2.69g3%
Protein 2.88g6%
* Percent Daily Values are based on a 2000 calorie diet.

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